Best chili in town.

BBQ Baby Back Ribs with Homemade BBQ Sauce

There was a time when you could not buy store-bought barbecue sauce. The very idea that barbecue would someday come in a plastic bottle is something Lucille would never have condoned. We still make our ribs the way Lucille learned from Mrs. Piot, who once came to visit and left this recipe behind, along with a lot of love for good cooking. Served with potato chips and coleslaw

Macadamia Chicken

Two breaded chicken breasts flash fried and oven roasted with a tropical citrus beurre Blanc and sweet macadamia nut topping served with mashed potatoes and mixed vegetables.

Lucille's Original Crispy Chicken Salad

Battered buttermilk chicken tenders, cheddar cheese, crispy noodles, bacon, tomatoes, scallions and mixed greens tossed with honey-barbecue sauce. Try it yourself and see why it has become such a favorite

Classic Club Sandwich

Fresh Turkey breast, ham, swiss and American cheese, applewood smoked bacon, lettuce, tomato, basil mayo served triple-decker with honey dijon dipping sauce.

Lucille's Homemade Meatloaf

Mushroom gravy, mashed potatoes and mixed vegetables.

Spinach and Cheese Dip

Served with crispy tortilla chips.

Catering Lucille's Original Crispy Chicken Salad #1 Seller Since 1999!

Mixed greens, tomatoes, scallions, cheddar cheese, bacon, crispy noodles, and battered buttermilk tenders served with our homemade honey BBQ dressing.